Applesauce
RecipeEasy

Applesauce

Prep

0 min

Cook

1 hr 15 min

Total

1 hr 15 min

Servings

4

Ingredients: 3 large organic Fuji apples, cored, seeded and cubed with skin (you can use various types depending on what you like-I buy mine from Costco) 1 tsp - 1Tbsp Cinnamon (I love ceylon cinnamon)   Directions: In large saucepan, add apples.  Spread evenly in pan.  Then add filtered water to pan until it reaches about halfway the height of the apples. Add desired amount of cinnamon. I usually add about 1 tsp - 1 Tbsp depending how big the apples are.  Simmer uncovered for about 1 hour and 15 minutes until super tender.  The longer it cooks, the sweeter it becomes:)  Then, you can mash with a fork or transfer to a blender.  I usually just mash it with a fork as I like it a little lumpy-ish. This tastes great hot or cold.  You can add sunflower seeds or pumpkin seeds when serving to add a little crunch.  Enjoy this perfect Fall/Winter treat that everyone will love!

Ingredients

Instructions

Step 1

Step 1

In large saucepan, add apples.

Step 2

Step 2

Spread evenly in pan.

Step 3

Step 3

Then add filtered water to pan until it reaches about halfway the height of the apples.

Step 4

Step 4

Add desired amount of cinnamon.

Step 5

Step 5

I usually add about 1 tsp - 1 Tbsp depending how big the apples are.

Step 6

Step 6

Simmer uncovered for about 1 hour and 15 minutes until super tender.

Step 7

Step 7

The longer it cooks, the sweeter it becomes:) Then, you can mash with a fork or transfer to a blender.

Step 8

Step 8

I usually just mash it with a fork as I like it a little lumpy-ish.

Step 9

Step 9

This tastes great hot or cold.

Step 10

Step 10

You can add sunflower seeds or pumpkin seeds when serving to add a little crunch.

Step 11

Step 11

Enjoy this perfect Fall/Winter treat that everyone will love!.